Charlie travels to beautiful Annapolis, Maryland.  He hooks up with a local old-time fishing crew and catches white bass and stripers.  Charlie takes a visit to Cantler’s Restaurant and gets a history lesson on the blue crabs.  Charlie visits the Annapolis Seafood Market and checks out all of the local, fresh seafood. On day two, Charlie hooks up with a different local fisherman to catch some stripers.  Charlie visits a local brewery to try some of their custom brews and their famous crab dip.  The crew celebrates the end of the shoot with a visit to Bluefin Restaurant for some sushi.

June 19 @ 12:30
12:30 pm

NESN

ET